Our Millésime Vodka is made from wheat grains grown and harvested in France. It is produced by craftsmen in keeping with French traditions for which the Cognac region is renowned.
To the eye, it features a crystal clear colour of outstanding purity. Fresh and elegant on the nose, it releases a light cereal aroma. And on the palate, it unleashes delicate notes of toast followed by a subtle final touch of vanilla.
Perfectly balanced, this vodka can be enjoyed neat, chilled, or in a cocktail due to its exceptional smoothness and roundness.
Our Millésime Vodka is made from wheat grains grown and harvested in France. It is produced by craftsmen in keeping with French traditions for which the Cognac region is renowned.
To the eye, it features a crystal clear colour of outstanding purity. Fresh and elegant on the nose, it releases a light cereal aroma. And on the palate, it unleashes delicate notes of toast followed by a subtle final touch of vanilla.
Perfectly balanced, this vodka can be enjoyed neat, chilled, or in a cocktail due to its exceptional smoothness and roundness.
OFFERING GENUINE FRENCH QUALITY PRODUCTS AT ENTRY-LEVEL PRICES BY BRINGING A FRESH AND INNOVATIVE TAKE INTO AN EVER-DYNAMIC SPIRITS MARKET.
If its modern, brightly coloured label appeals to you, you should know that you might be in for a surprise!
The luminescent design glows in the dark, perfect for setting the mood in the club lights or in the subdued atmosphere of a private party.
Unmistakable: at the crossroads between tradition and modernity, the millesime vodka will be an eye-catcher at all your events.
Treat yourself to a moment of pure freshness! Fancy an original cocktail? Try out our signature cocktail, which combines the sweetness of MILLESIME VODKA with the acidity of Ginger Ale, as ginger perfectly enhances the purity and roundness of our vodka. Mix 4cl of MILLESIME VODKA with 15cl of Ginger Ale, add ice and a lemon wedge. Serve with a few mint leaves and give your evening a fresh twist!
Recipe
- 4cl Millesime Vodka
- 15cl Ginger Ale
- A FEW LEAVES OF FRESH MINT
- 1.5CL OF AGAVE SYRUP
- 2 CL FRESH LEMON JUICE
- LEMON WEDGES
- ICE CUBES
